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Grain weight is one of the major factors determining single plant yield production of rice and other cereal crops. Research has begun to reveal the regulatory mechanisms underlying grain weight as wel...
Oat (Avena sativa L.) and wheat (Triticum aestivum L.) vary in the structure of their inflores-cences and also in how pollination proceeds within the inflorescence. In both species the grain position ...
Tef [Eragrostis tef (Zucc.) Trotter], the indigenous Ethiopian cereal, has a very minute seed size, yet it has a strong bearing both on the preferences of farmers for planting material and consumers a...
The same seedlings of three rice cultivars were transplanted into both paddy fields, experimental fields of Tottori University (Koyama) and skillful farmer's field (Hojo), and given their respective ...
A spectral-image observation technique to measure the reflectance information of rice plant organs (instead of the overall canopy) under either daylight or artificial light at night was developed, and...
A wheat cultivar "Haruyutaka" bred in Hokkaido has a small harvest index, grain weight and yield when it grows in Yamaguchi, Japan. Ethephon, a growth regulator, applied to the surface of wheat canopy...
A wheat cultivar, "Haruyutaka", bred in Hokkaido, was planted and examined at nine cultivation conditions of the four seasons, 1995/1996 to 1998/1999, in Yamaguchi, Japan, for the purpose of introduci...
Wheat cultivars, Haruyutaka and Daichinominori, were planted on high and low ridge beds to investigate the influence of water logging on the grain weight. Grain yield, dry matter production, canopy ...
We investigated some palatability properties of Ibaraki rice cv. Koshihikari, specifically examining the correlation of palatability with grain weight and thickness. We investigated the rice from 20 ...
Since 1995 the Finnish Agri-Environmental Program has set limits for nitrogen (N) and phosphorus (P) fertiliser application rates in agriculture. The decrease in N and P fertiliser recommendations, an...

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