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CROP SUITABILITY ANALYSIS FOR CEREAL CROPS OF UTTAR PRADESH, INDIA
Agriculture AHP Method Analysis Suitability Soil Moisture Temporal Weightage
2018/11/19
The crop suitability is the process of assessing the appropriateness or ability of a given type of land on the basis of growing conditions of a particular crop. The study focused on the crop suitabili...
Agro-morphological and Molecular Diversity in Castor (Ricinus communis L.) Germplasm Collected from Andaman and Nicobar Islands, India
agro-morphological traits EST-SSRs genetic diversity polymorphism
2015/10/9
Castor (Ricinus communis L.) is an industrial oilseed crop grown worldwide. Its oil with more than 80% ricinoleic
acid makes it a chief raw material for numerous industrial applications and biofuel ...
RICE CROP MONITORING AND YIELD ESTIMATION THROUGH COSMO SKYMED AND TERRASAR-X: A SAR-BASED EXPERIENCE IN INDIA
Rice Food Security SAR
2015/5/6
Rice is the most important cereal crop governing food security in Asia. Reliable and regular information on the area under rice production is the basis of policy decisions related to imports, export...
The vision of NSAI is to create “A dynamic, innovative, internationally competitive, research based industry producing high performance, high quality seeds and planting materials which benefit farmers...
《Adoption and diffusion of modern rice varieties in Bangladesh and eastern India》（图）
Adoption and diffusion modern rice varieties in Bangladesh eastern India M. Hossain W.M.H. Jaim T.R. Paris B. Hardy
2013/11/20
Rice is the most important food crop, particularly for India and Bangladesh, which rank second and fourth, respectively, among the rice-producing countries in the world. The Green Revolution, through...
Extent of technological change in rice cultivation over four decades in West Bengal, India
factor contributor green revolution HYV seed spatial change technological change Total Factor Productivity
2013/2/24
Rice is a principal food crop which occupies nearly a one-fourth of the gross irrigated area in India. However, the present study attempts to judge the essence of the Green Revolution in rice cultivat...
Does Information Network Affect Technology Diffusion? A Study on the Spread of Banana and Guava Cultivation Among Farmers of Nadia District, West Bengal, India
Information Network Affect Technology Diffusion Study Spread Banana Guava Cultivation Farmers Nadia District West Bengal India
2010/12/16
Does Information Network Affect Technology Diffusion? A Study on the Spread of Banana and Guava Cultivation Among Farmers of Nadia District, West Bengal, India。
Estimates of genetic parameters for yield and yield attributes in elite lines and popular cultivars of India’s pearl millet
PCV GCV heritability genetic advance
2010/9/14
Estimation of genetic parameters would be useful in developing appropriate selection strategies. Heritability is a measure of possible genetic advancement under selection. The research work pertaining...
GENETIC DIVERGENCE ANALYSIS FOR CERTAIN YIELD AND QUALITY TRAITS IN RICE (Oryza sativa L.) GROWN IN IRRIGATED SALINE LOW LAND OF ANNAMALAINAGAR, SOUTH INDIA
Cluster analysis morphological character grain quality
2009/12/31
Genetic diversity among twenty six genotypes of rice genotypes from four states of South Eastern Region of India was evaluated using Mahalanobis D2 statistic. The experimental materials were evaluated...
Spatial Database Generation of the Rice-Cropping Pattern of India uing Satellite Remote Sensing Data
Rice Cropping Pattern Climate Change Crop Calendar Remote Sensing Wet Season
2009/4/8
Rice is one of the key food grains linked to the food security of the growing population of the world. India has largest rice area in the world and stands second in production. The rice crop is import...
Terminal Heat Stress Adversely Affects Chickpea Productivity in Northern India — Strategies to Improve Thermotolerance in the Crop Under Climate Change
Chickpea Thermotolerance Chlorophyll Fluorescence
2009/4/7
Chickpea (Cicer arietinum L.) is a cool-season legume well adapted within temperature range of 30/150C (day maximum and night minimum) for optimum growth and pod filling. The northern plains of India ...
Effects of Elevated CO2 and Temperature on Productivity of Three Main Cropping Systems in Punjab State of India — A Simulation Analysis
CO2 Maximum and Minimum temperatures Crop Productivity
2009/4/7
Global climate change can affect yields of agricultural crops are likely to be affected due to rise in CO2 and temperature, apart from other factors. In this context, the present study aimed at to ass...
Impact of Climate Change on Food and Plantation Crops in the Humid Tropics of India
Climate change Climate Risk Change in Cropping System
2009/4/7
Long series of climatological data for 140 years over Kerala in the humid tropics of India indicate cyclic pattern in rainfall with a declining trend in annual and southwest monsoon rainfall during th...
India produces about 24 million tonnes of potato from 1.32 million hectares under the crop. The Northern plains contribute about 84% of the total produce. The bulk of the produce comes from states of ...
Impact of Climate Change on Yields of Major Food Crops in India
Climate Change Impacts Yield Models Temperature Precipitation Wheat Rice Potato Rapeseed-Mustard
2009/4/7
The regional models of yield response to temperature (minimum, maximum and its diurnal range) and precipitation developed for meteorological (met) sub-divisions of India were used to study the impact ...