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Five Rice Seed-Specific NF-YC Genes Redundantly Regulate Grain Quality and Seed Germination via Interfering Gibberellin Pathway
NF-YCs 种子发育 赤霉素 籽粒品质
2023/3/9
NF-YCs are important transcription factors with diverse functions in the plant kingdoms including seed development. NF-YC8, 9, 10, 11 and 12 are close homologs with similar seed-specific expression pa...
Effect of Seed Age, Size and Moisture Content on Seed Quality of Sorghum (Sorghum Bicolor. L. Moench)
Seed Age Size and Moisture Content Seed Quality Sorghum
2010/8/31
A set of laboratory and field experiments were conducted during 2005 to investigated the
influence of seed age, size and moisture content on seed quality attributes of sorghum cultivar Tabat. Simple ...
The Extent and Its Source of Variation for Characteristics Related to Seed Quality of Adzuki Beans:III. The water uptake of seeds and hardseededness
Adzuki bean Hard seed Interannual difference Locality Seed quality Vigna angularis
2009/7/28
Water uptake of seeds and hardseededness under 27°C soaking in adzuki bean (Vigna angularis) cv. Erimo-shozu were evaluated for seedlots (a total of 544 growers) collected from four districts in Hokka...
Wheat hardness in relation to other quality factors
grain hardness Tukey’s test correlation
2009/3/7
The analysis of the wheat hardness relation to other quality features was done with a set of 281 variety and commercial wheat samples, planted during the years of 2003–2006 in Central Bohemia and sout...
Effects of location and year on technological quality and pentosan content in rye
rye technological quality pentosans variety year location
2009/3/7
Four year trials were undertaken to study the milling and baking rye quality, the hybrid variety Picasso and population varieties Dankowskie nowe and Selgo having been examined coming from three diffe...
Stability of quality traits in winter wheat cultivars
foreign wheat cultivars stability of bread quality environment traits growing year country of origin
2009/3/7
We investigated the stability of 15 traits of quality in 45 winter wheat cultivars grown in two seasons in the Borovce locality of Slovakia. The gluten swelling, SDS test, starch content, α-amylase (α...
Effect of Sowing Date and Limited Irrigation on the Seed Yield and Quality of Dill（Anethum graveolens L.）
Anethum graveolens dill sowing date limited irrigation seed quality seed yield
2009/1/12
Field and laboratory experiments were carried out in order to investigate the influence of 3 sowing dates and 4 irrigation disruption treatments at different growth stages on the seed yield and quali...
Genetic Studies of Combining Ability Estimates for Seed Oil, Seed Protein and Fibre Quality Traits in Upland Cotton (G. Hirsutum L.)
Combining ability fibre quality characters seed cotton yield seed oil and seed protein content
2008/12/31
An investigation was taken up to explore the possibility of transferring the genes responsible
for seed oil content in cotton through intra-hirsutum crosses. The inheritance of seed oil, seed protein...
Effect of Cowdung at Different Level of Phosphorus on Growth, Yield and Quality Seed Production of Onion
Onion Allium cepa cowdung phosphorus seed production
2008/2/28
The present study was conducted by the problem of onion seed production in Bangladesh and
similar regions where seed production is possible only in short cool winter period afterward rapid increase o...
Quality characteristics of edible linseed oil
linseed Linum usitatissimum oil quality edible methods
2006/12/31
In this review the quality properties of linseed oil for food uses are discussed as well as factors affecting this quality. Linseed oil has a favourable fatty acid composition with a high linolenic ac...
QUALITY LOSSES IN TEMPORARY SUNFLOWER SEED STORES AND INFLUANCES OF STORAGE CONDITIONS ON QUALITY LOSSES DURING STORAGE
temporary storage storage conditions quality losses
2005/6/30
The aim of storage is to preserve properties of products and their freshness. If suitable storage conditions are not supplied according to product variety, quality and quantity losses increase. Decrea...
Alfalfa (Medicago sativa L.) is a crop characterised by presence of hard (dormant) seed that are viable but do not germinate in seed quality testing. In Republic of Croatia seed are frequently stored ...
Quality of the seed placing in seeding of sugar beet
sugar beet seeding precision drills plant spacing seeding depth
2005/2/28
Evaluation of the quality of the sugar beet seeding in field condition is considered. Field experiments were conducted with the set of single seed drills (precision drills) in accordance with the inte...
Sensory Quality of Stored Croissant-Type Bakery Products
croissants sensory evaluation moulds and yeasts aw pH sorbic acid
2002/3/14
The results are presented of the estimation of sensory quality (shape, odour, colour, taste, consistency, crust, crumb etc.), mould
and yeast counts, aw
value, and pH in 8 bakery croissant-type prod...