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Blood lipid concentrations of docosahexaenoic and arachidonic acids at birth determine their relative postnatal changes in term infants fed breast milk or formula
Arachidonic acid birth status term infants
2016/6/1
Factors other than dietary fatty acids could be
involved in the variability observed in blood docosahexaenoate
(22:6n23) and arachidonate (20:4n26) status in formula-fed
infants.
Breast milk immune factors in Bangladeshi women supplemented postpartum with retinol or β-carotene
Vitamin A supplementation b-carotene breast milk
2016/5/31
Vitamin A supplementation of mothers postpartum
may improve infant health, not only by increasing vitamin A
delivery to the infant through breast milk but also by increasing
delivery of milk immune...
Vitamin D activity of breast milk in women randomly assigned to vitamin D3 supplementation during pregnancy,
breast milk vitamin D 25-hydroxyvitamin D pregnancy supplementation infant feeding
2015/12/23
Background: Human milk is typically low in vitamin D activity (VDA). Whether the vitamin D content of breast milk at birth can be increased by supplementing the mother during pregnancy has not been re...
Vitamin D content in human breast milk: a 9-mo follow-up study
breastfeeding infants vitamin D nutrition rickets
2015/12/16
Background: Parents are advised to avoid the direct sun exposure of their newborns. Therefore, the vitamin D status of exclusively breastfed newborns is entirely dependent on the supply of vitamin D f...
The Effect of Herbal Tea Containing Fenugreek Seed on the Signs of Breast Milk Sufficiency in Iranian Girl Infants
Breast Feeding Herbal Tea Fenugreek Trigonella foenum-graecum
2015/11/9
Background: One of the important reasons behind termination of breast-feeding in the first six months after childbirth is insufficient production of breast milk.
COMPOSITION OF BREAST MILK,IRANIAN WOMEN AND ITS VARIATION
Lactating mothers BREAST MILK IRANIAN WOMEN
2010/1/4
A total of 153 samples of milk were collected from one to none months lactating mothers age 17 to 44 years. The protein, total nitrogen, fat, lactose and calcium content 0f these milks were determined...
Docosahexaenoic and arachidonic acid concentrations in human breast milk worldwide
Docosahexaenoic arachidonic acid concentrations human breast milk worldwide
2008/12/12
Concentrations of the long-chain polyunsaturated fatty acids (LCPUFAs) docosahexaenoic acid (DHA, 22:6n–3) and arachidonic acid (AA, 20:4n–6) in human breast milk are important indicators of infant fo...
CHANGES IN HTLV-I POSITIVE RATES AMONG PREGNANT WOMEN IN OKINAWA PRIOR TO THE EFFECTS OF MEASURES INTRODUCED TO PREVENT VERTICAL TRANSMISSION THROUGH BREAST MILK FEEDING
HTLV-I Okinawa pregnancy
2004/6/30
Objectives: Human T cell leukemia virus type-I (HTLV-I) is a causative agent of human T-cell leukemia and HTLV-I associated myelopathy (HAM/TSP). HTLV-I carriers are often infected vertically, especia...
Evaluation of serum retinol, the modified-relative-dose-response ratio, and breast-milk vitamin A as indicators of response to postpartum maternal vitamin A supplementation
Vitamin A supplementation serum retinol, modified-relative-dose-response test breast milk lactation, women Bangladesh
2000/3/3
Background: Conflicting results have been reported regarding
the relative performance of serum retinol, the modified-relativedose-response
(MRDR) ratio, and breast-milk vitamin A concentrations
in ...
Effect of docosahexaenoic acid supplementation of lactating women on the fatty acid composition of breast milk lipids and maternal and infant plasma phospholipids
Lactation breast-feeding infant nutrition, maternal nutrition docosahexaenoic acid polyunsaturated fatty acids breast-fed infants infant plasma phospholipids maternal plasma phospholipids human-milk phospholipids breast-milk phospholipids
2000/1/3
To determine whether docosahexaenoic acid
(DHA) supplementation of breast-feeding mothers increases the
DHA contents of breast milk and infant plasma phospholipids
(PPs), breast-feeding women were ...