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Calcium supplementation of chocolate: effect on cocoa butter digestibility and blood lipids in humans
energy content of chocolate confectionery fat digestibility
2016/6/12
The digestibility of cocoa butter was reported in
animal but not human studies to be low (60–70% and 89–94%,
respectively). These differences could be due to the much higher
ratio of calcium to fat...
Vitamin D and calcium supplementation reduces cancer risk: results of a randomized trial1,2
Serum 25-hydroxyvitamin D cancer women calcium and vitamin D3 supplementation
2008/12/9
Background: Numerous observational studies have found supplemental calcium and vitamin D to be associated with reduced risk of common cancers. However, interventional studies to test this effect are l...
Calcium supplementation provides an extended window of opportunity for bone mass accretion after menarche
adolescents, bone density, postmenarcheal girls
2003/1/4
High calcium intakes during adolescence may increase bone acquisition. The magnitude of the effect of dietary calcium supplementation and the timing of its administration to achieve significant effect...
Same nutrient, different hypotheses: disparities in trials of calcium supplementation during pregnancy
Calcium supplementation pregnancy preeclampsia, high blood pressure meta-analysis
2000/5/7
Calcium supplementation during pregnancy
has been provided either to increase the intake in those with a
deficiency or to obtain a pharmacologic, perhaps nonnutritional,
effect in individuals with ...
Effect of calcium supplementation on bone mineral accretion in Gambian children accustomed to a low-calcium diet1
Bone mineral accretion calcium children, Gambia osteocalcin single-photon absorptiometry
2000/2/3
Background: Rural Gambian children have poor growth, delayed
puberty, a low bone mineral content, and a low calcium intake.
Objective: We investigated the effect of a calcium supplement
on bone min...