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The effect of dietary Jerusalem artichoke (Helianthus tuberosus L.) on performance, egg quality characteristics and egg cholesterol content in laying hens
Jerusalem artichoke laying hen egg production egg quality characteristics
2015/6/2
This research was carried out to determine the effect of Jerusalem artichoke (JA) with or without 5, 10% vetch (V) supplementation on performance, egg quality characteristics and egg cholesterol conte...
EVALUATION OF MECHANICAL REGULATION OF INVASIVE HELIANTHUS TUBEROSUS POPULATIONS IN AGRICULTURAL LANDSCAPE
agricultural landscape Helianthus tuberosus invasive plants
2009/9/30
In our research the effect of cutting of H. tuberosus stands have been studied by comparison of both mown (2-4 times) and not mown populations during four years. The repeated mowings reduced the numbe...
Involvement of Jasmonic Acid and Related Compounds in the Tuberization of Jerusalem Artichoke Plants (Helianthus tuberosus L.)
Helianthus tuberosus Jasmonic acid Jerusalem artichoke Tuberization
2009/7/30
Using a bioassay for tuber-inducing activity, which was carried out with cultures of single-node segments of potato stems in vitro, jasmonic acid (JA) was isolated from the leaves of Jerusalem artich...
VARIABILITY IN MACROELEMENT CONTENT IN TUBERS OF HELIANTHUS TUBEROSUS L. AT DIFFERENT NITROGEN FERTILIZATION LEVELS
Jerusalem artichoke cultivars fertilization mineral elements
2009/3/31
The contents of nitrogen, potassium, phosphorus, calcium, magnesium and sodium were estimated in tubers of Jerusalem artichoke Helianthus tuberosus coming from the field experiment conducted over 2003...
Characterization of Polyphenol Oxidase from Jerusalem Artichoke (Helianthus tuberosus)
Characterization Polyphenol Oxidase Jerusalem Artichoke
2003/4/30
Polyphenol oxidases (PPO) in Jerusalem arthichoke (Helianthus tuberosus) skin and flesh were extracted and purified through (NH4)2SO4 precipitation, dialysis and gel filtration chromatography. The sam...