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Green Carnivores, Mad Cows and Gene Tech: The Politics of Food in Hungarian Environmentalism
Green Carnivores Mad Cows Genentech Food Hungarian Environmentalism
2014/11/6
Anthropologists and sociologists, from Levi-Strauss to Bourdieu, have observed that consuming food is a profoundly social act through which people express relationships and perform concepts of social ...
Reconciling Safety and Fairness in Global Agri-Food Standardization
Global Agri-Food Standardization Food Safety Fairness Good Agricultural Practices Public Gap Standards
2013/1/16
Private food safety standards have recently emerged as a dynamic power in the global value chan. Good agricultural practices (GAP) is one such standard currently gaining popularity as a prominent fiel...
Reconciling Safety and Fairness in Global Agri-Food Standardization
Global Agri-Food Standardization Food Safety Fairness
2013/1/5
Private food safety standards have recently emerged as a dynamic power in the global value chan. Good agricultural practices (GAP) is one such standard currently gaining popularity as a prominent fiel...
Farm-to-Fork: Understanding Locally-Oriented Farm-to-Vendor Food Systems: Access, Boundaries, and Power-Relations
Direct-to-Consumer Farm-to-Vendor Local Agriculture Local Food
2012/9/4
Locally oriented food has recently gained considerable popularity as an alternative to the industrial food system. Current scholarship on local food has typically focused on direct-to-consumer (DTC) a...
Learning about Vegetarian Diets in School: Curricular Representations of Food and Nutrients in Elementary Health Education
Vegetarianism Veganism Nutrition Curricula Food Pyramid Elementary Nutrition
2012/3/15
This paper examines the way non-meat and plant based diets are discussed in four elementary curricula. The author used an open coding technique of grounded theory to understand the way food, nutrition...
The Effect of Fast Food Restaurants on Obesity and Weight Gain
Fast Food Restaurants on Obesity Weight Gain
2010/8/18
We investigate how changes in the supply of fast food restaurants affect weight outcomes of 3 million children and 3 million pregnant women. Among ninth graders, a fast food restaurant within 0.1 mile...
Food Stamps and Food Insecurity: What Can Be Learned in the Presence of Nonclassical Measurement Error?
Food Stamps Food Insecurity Learned Presence Nonclassical Measurement Error
2008/3/7
Policymakers have been puzzled to observe that food stamp households appear more likely to be food insecure than observationally similar eligible nonparticipating households. We reexamine this issue a...
Vennie Gore named head of Michigan State University’s Housing and Food Services（图）
housing food services
2007/5/31
May 30, 2007，EAST LANSING, Mich. — Vennie Gore has been named assistant vice president for housing and food services at Michigan State University, effective Aug. 13. Gore, who is associate director fo...
Hill’s pet food executive to address annual Multicultural Scholars program（图）
Multicultural Scholars program
2007/2/2
Jan. 31, 2007,LAWRENCE — An executive officer with Hill’s Pet Nutrition Inc., based in Topeka, will speak at the fourth annual University of Kansas All-Multicultural Scholars Celebration that begins a...
food and drug administration Statement on Effectiveness of Newer Birth Control Pills
Birth Control contraceptives
2007/1/26
January 23, 2007，Recent wire service stories about today's meeting of the FDA Reproductive Health Drugs Advisory Committee have created misperceptions about the effectiveness of newer generation hormo...
Did the Introduction of Food Stamps Affect Birth Outcomes in California?
Introduction Food Stamps Affect Birth in California
2006/5/18
Do welfare programs that raise the income of poor mothers affect infant mortality? Over the 1960s, U.S. infant mortality fell dramatically. The white rate fell from 23 to 17 per 1,000, while the Afric...
Poverty, Food Insecurity, and Nutritional Outcomes in Children and Adults
Poverty Food Insecurity Nutritional Outcomes in Children Adults
2004/3/18
Using data from the National Health and Nutrition Examination Survey, we examine the relationship between nutritional status, poverty, and food insecurityfor household members of various ages. Our mos...
The U.S. government operates a wide variety of food and nutrition programs(FANPs), which reach an estimated one out of every five Americans every day. Most FANPs were developed with the primary goal o...
Explaining Recent Declines in Food Stamp Program Participation
Recent Declines Food Stamp Program Participation
2001/2/18
Participation in the Food Stamp Program, a key component of the social safety net, fell precipitously between 1993 and 1998. The strong economy and welfare reform have both been advanced as possible e...