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Leucine supplementation enhances integrative myofibrillar protein synthesis in free-living older men consuming lower- and higher-protein diets: a parallel-group crossover study
aging deuterated water dietary protein leucine muscle protein synthesis
2016/11/9
Background: Leucine co-ingestion with lower-protein (LP)–containing meals may overcome the blunted muscle protein synthetic response to food intake in the elderly but may be effective only in individu...
Where people shop is not associated with the nutrient quality of packaged foods for any racial-ethnic group in the United States
disparities food purchases store type US food environment
2016/2/24
Background: In the literature, it has been suggested that there are race-ethnic disparities in what Americans eat. In addition, some studies have shown that residents of African American and low-incom...
Working group reports: evaluation of the evidence to support practice guidelines for nutritional care of preterm infants—the Pre-B Project
enteral nutrition growth nutrient requirements parenteral nutrition preterm birth
2016/1/20
The “Evaluation of the Evidence to Support Practice Guidelines for the Nutritional Care of Preterm Infants: The Pre-B Project” is the first phase in a process to present the current state of knowledge...
Trends in group inequalities and interindividual inequalities in BMI in the United States, 1993–2012
body mass index distributional change health inequalities obesity BRFSS Behavioral Risk Factor Surveillance System socioeconomic status
2015/1/14
Background: Marked increases in mean body mass index (BMI) and prevalence of obesity and overweight in the United States are well known. However, whether these average increases were accompanied by ch...