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Background: Both an elevated brain-reward–region response to palatable food and elevated weight variability have been shown to predict future weight gain. Objective: We examined whether the brain-rew...
Background: Multivitamin/mineral products (MVMs) are the dietary supplements most commonly used by US adults. During manufacturing, some ingredients are added in amounts exceeding the label claims to ...
Increased malnutrition and food insecurity for the past several years in countries, like India, is point of great concern. Present study was undertaken to reveal the potential role of mutagenesis to i...
Bacteria communicate with one another by (emitting and/or reacting) to chemical signals. These communications, also known as quorum sensing, enable cells to control gene expression in response to cell...
Lutein and β-carotene contents in 32 samples of field peas with green (), yellow (I.) and orange cotyledons (OrcOrc) were determined. The highest lutein concentration ranging between 0.768 and 1.394 m...
The profile of milk conductivity values that were collected using an automated data acquisition system was evaluated for errant values. Conductivity values were recorded from 35 cows for three milking...

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