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The kinetics of calcium release from tablets obtained from modified eggshells in the form of calcium citrate and calcium carbonate was investigated. Calcium release showed the first-order kinetics. Af...
The “Date Strategy Reportindicated that 14.3% of the total production in Iraq is wasted and 35.7% of the date crops are sold as animal feed to the dairies and sheep herders. To reduce these loses, a...
The composition of European beaver (Castor fiber L.) meat and its utility for sausage production were investigated. Beaver meat has a high concentration of protein (21.44% wet weight) with the high co...
An alternative method to obtain petroleum ether equivalent is described in this study. Two fractions of benzin were obtained, by fractional distillation of available and less expensive benzin, with yi...
Cyclodextrins (CDs) are synthesised by bacterial extracellular enzym cyclodextrin glycosyltransferase (CGTase, E.C. 2.4.1.19) from starch or starch derivatives. The production of α-, β-, and γ-CDs by ...
We examine the effects of selected fungicides on the Fusarium growth and toxins production especially of DON and T-2 toxins. Appropriate nutritive media were prepared containing different concentratio...
The production of xylanase (XylA) by Aspergillus niger JL-15 in solid-state fermentation (SSF) on orange peel was optimised by the response surface methodology (RSM). The results revealed that four fa...
Encapsulation of probiotic bacteria with a matrix can increase their survival rate by protecting them from adverse conditions and at the same time without affecting the production of metabolites. An...
The production and applications of food-grade oligosaccharides are increasing rapidly. Amongst them, fructooligosaccharides represent one of their major classes in terms of production. They are relat...
Amylolytic lactic acid bacterium Lactobacillus amylovorus DSM 20531T utilised glucose, sucrose and starch as a sole carbon and energy source. The three substrates were completely depleted from MRS m...
Glycosylglycerols are powerful osmolytes, produced by various plants, algae and bacteria in adaptation to salt stress and drought. Among them, glucosylglycerol (2-O-a-D-glucopyranosyl-sn-glycerol; GG...
Two response surface methodologies involving central composite designs have been successfully applied to evaluate the effect of cheese whey, corn steep liquor, ammonium sulphate, temperature and pH ...
A plant growth-promoting rhizobacterium (Azospirillum brasilense strain Az) and a biocontrol fungus (Trichoderma harzianum strain T24) have been evaluated for their individual and combined productio...
In this study three baobab fruit pulp sam ples were obtained from three different locations (Kordofan,Blue Nile and Darfur) and subjected to physicochemical analysis. In addition, Kordofan baobab whic...
The aim of this study is to compare the production of biomass enriched with carotenoids and ergosterol by yeast strain Rhodotorula glutinis CCY 20-2-26 grown under optimal growth conditions and in the...

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