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The aim of the New Zealand Grassland Association (NZGA) is “to enhance pastoral agriculture” through providing a forum for communication of science, technology and knowledge.Formed in 1931, the NZGA f...
Data on 111 environmental weed eradication programs carried out by the New Zealand Department of Conservation (DOC) have been collected and summarized. A total of 21 programs were discontinued, and 90...
This study was conducted to investigate the effect of heat stress (i.e., elevated ambient temperature – Ta; 36 °C ± 3 °C) on growth performance, mortality rate, and on some haematological and biochemi...
Membership of the Association is open to those engaged in the grain and/or seed trade in New Zealand. There are currently over 80 members from sole traders to large corporates with national and intern...
Plant breeders, intellectual property owners and managers of proprietary agricultural seed.The Associations members are seed companies substantially involved in the development and marketing of plant ...
Almost half of New Zealand’s greenhouse gas emissions arise from agriculture and enteric methane (CH4) emissions arising from ruminant animals constitute 30% of total CO2-e emissions. Enteric CH4 emis...
Myostatin, which is also known as growth and differentiation factor 8 (GDF8), has been reported to act as a negative regulator of skeletal muscle development. Variation in the myostatin gene (MSTN) ha...
In this research, the utilization of urea by New Zealand White, California and Chinchilla breed rabbits were examined using high protein level (20 % crude protein), low protein level (16% crude protei...
The New Zealand Society of Soil Science is a professional society to encourage the advancement of soil science.It was formed in 1952 and has over 400 local and international members.
The New Zealand Farm Forestry Association(NZFFA)was formed in 1957, and has grown to include over 5,000 members in the forestry "boom" days of the early 1990's, although numbers have more recently dec...
Bacterial endotoxin, fungal (1--->3)-?D-glucans, and extracellular polysaccharides from Aspergillus and Penicillium (EPS-Asp/Pen) have been suggested to be stable markers of microbial exposure.
This experiment was conducted to determine and compare some characteristics of the meat and carcass of rabbits aged 11 weeks according to sex. In the experiment thirty male and thirty female New Zeala...
Purpose. To compare the effectiveness of interviewer-led and postal surveys in gathering adequate health data for occupational health programmes among farmers. Methods. Two cross-sectional studies of ...

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