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Replacement of soya in pig diets with white lupine cv. Butan
Lupinus albus whole seeds dehulling performance pork fatty acid profile sensory properties
2015/6/5
The purpose of the present study was to evaluate the effect of soya replacement (50 or 100%) with whole (WL) or dehulled seeds (DL) of white lupine cv. Butan in the diets for market pigs. The experime...