医学 >>> 基础医学 临床医学 口腔医学 性科学 肿瘤学 预防医学与卫生学 军事医学与特种医学 药学 中医学与中药学 生物医学工程
搜索结果: 1-12 共查到医学 Isoflavones相关记录12条 . 查询时间(0.109 秒)
Clinical trial data and the results of a meta-analysis suggest a hypocholesterolemic effect of soy protein. The effect may be partially attributable to the isoflavones in soy. Few studies have exam...
Soy-protein consumption is known to reduce plasma total and LDL cholesterol concentrations. However, the responsible soy component or components and the magnitude of effects in normocholesterolemic...
Aim: Recently, isoflavones have attracted attention for their potential roles in the prevention and treatment of estrogen-related osteoporosis. However, the optimal dosage and the components responsib...
Background: Clinical trials have reported the cholesterol-lowering effects of soy protein intake, but the components responsible are not known.Objective: This meta-analysis was primarily conducted to ...
To determine the effects of isoflavones (soy phyto-estrogens) on serum total cholesterol (TC), low density lipoprotein cholesterol (LDL), high density lipoprotein cholesterol (HDL) and triglyceride (T...
No changes in group average or individual nuclear tail moment and MF were observed. We observed a single elevated MF value in one subject that exceeded a clinical threshold set before we initiated the...
Controversy exists about the ability of soy protein and isoflavones to modulate vascular reactivity and biochemical cardiovascular disease risk markers in healthy, normolipidemic postmenopausal women.
The objective was to investigate the bioavailability of the soy isoflavones daidzein and genistein in American women with typical American dietary habits after ingestion of the aglycone or glucoside f...
Background: Soy isoflavones are being evaluated as chemopreventive agents for breast and other cancers.Objective: The objective was to perform safety and pharmacokinetic studies of purified ...
Background: Soy isoflavones are potential cancer chemoprevention treatments.Objective: We conducted safety studies of purified unconjugated genistein, daidzein, and glycitein, and defined ph...
Background: Soy consumption is known to reduce plasma total cholesterol and LDL cholesterol in hypercholesterolemic subjects, but the responsible soy components and the effects in normocholesterolem...

中国研究生教育排行榜-

正在加载...

中国学术期刊排行榜-

正在加载...

世界大学科研机构排行榜-

正在加载...

中国大学排行榜-

正在加载...

人 物-

正在加载...

课 件-

正在加载...

视听资料-

正在加载...

研招资料 -

正在加载...

知识要闻-

正在加载...

国际动态-

正在加载...

会议中心-

正在加载...

学术指南-

正在加载...

学术站点-

正在加载...