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The relation of magnesium and calcium intakes and a genetic polymorphism in the magnesium transporter to colorectal neoplasia risk 1,2,3
Magnesium calcium ratio of magnesium to calcium intake
2009/4/20
Background: Mean magnesium intake in the US population does not differ from that in East Asian populations with traditionally low risks of colorectal cancer and other chronic diseases, but the ratio...
Dietary fiber and whole-grain consumption in relation to colorectal cancer in the NIH-AARP Diet and Health Study
Dietary fiber whole grain colorectal cancer fiber sources cohort study
2008/12/12
Background: Whether the intake of dietary fiber can protect against colorectal cancer is a long-standing question of considerable public health import, but the epidemiologic evidence has been inconsis...
The D1822V APC polymorphism interacts with fat, calcium, and fiber intakes in modulating the risk of colorectal cancer in Portuguese persons1,2,3
Colorectal cancer diet genetic polymorphism lifestyle factors
2008/12/10
Background: Both genetic and environmental factors affect the risk of colorectal cancer (CRC). Objective: We aimed to examine the interaction between the D1822V polymorphism of the APC gene and dietar...
Lycopene, β-carotene, and colorectal adenomas
hyperplastic polyp lycopene colorectal adenoma
2003/1/5
Epidemiologic studies found that high tomato intakes reduce the risk of colorectal cancers. This beneficial effect is assumed to be caused by high intakes of lycopene, a carotenoid with strong antioxi...
Fruit and vegetable intakes and the risk of colorectal cancer in the Breast Cancer Detection Demonstration Project follow-up cohort
Fruit vegetables colorectal cancer prospective study women energy adjustment Breast Cancer Detection Demonstration Project
2002/12/17
Background: Recent findings have cast doubt on the hypothesis that high intakes of fruit and vegetables are associated with a reduced risk of colorectal cancer.Objective: In a large prospect...
Garlic consumption and cancer prevention: meta-analyses of colorectal and stomach cancers
Garlic Allium vegetables cancer risk colorectal cancer stomach cancer meta-analysis epidemiology
2000/10/8
Background: Animal and in vitro studies have provided evidence
of an anticarcinogenic effect of active ingredients in garlic.
Objective: The objective was to conduct meta-analyses of the
epidemiolo...