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Clinical Nutrition of the Essential Trace Elements and Minerals. The Guide for Health Professionals
Clinical Nutrition Essential Trace Elements
2016/6/14
New claims about the special health benefits of a particular nutrient
appear in the press almost daily. In the area of trace elements,
2 examples of such claims include the role of zinc lozenges in ...
Continuing Education Effects on Cultural Competence Knowledge and Skills Building among Health Professionals
Continuing education Cultural competence Skills building Workforce development Clinical interaction Quality of care
2015/7/10
Racial and ethnic minority health data from a national perspective indicates there is much to learn in the public health workforce about the ongoing health disparities crisis. This suggests a level of...
BREATHE: A Pilot Study of a One-Day Retreat to Reduce Burnout Among Mental Health Professionals
burnout burnout prevention mental health staff
2014/11/10
OBJECTIVE: Staff burnout is a frequent problem for mental health providers and may be associated with negative outcomes for providers, consumers, and organizations. This study tested an intervention t...
The Occupational Safety of Health Professionals Working at Community and Family Health Centers
Occupational Safety Community Health Family Health Health Personnel
2014/10/15
Background: Healthcare professionals encounter many medical risks while providing healthcare services to individuals and the community. Thus, occupational safety studies are very important in health c...
Understanding nutrition communication between health professionals and consumers: development of a model for nutrition awareness based on qualitative consumer research
beliefs about food conversation topics interest in food topics
2003/12/30
Consumers have been exposed to nutrition information from a variety of sources, including the family doctor. They are often not aware of their own risk behavior regarding nutrition.