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APPLE Project：2-y findings of a community-based obesity prevention program in primary school–age children
Obesity prevention body mass index BMI weight gain child physical activity healthy eating
2008/12/25
Background: Developing effective strategies for obesity prevention in children is urgently required.Objective: We determined the effectiveness of a 2-y controlled community-based intervention to preve...
Evidence suggests that a diet high in fruits and vegetables may decrease the risk of chronic diseases, such as cardiovascular disease and cancer, and phytochemicals including phenolics, flavonoids and...
It’s more than an apple a day: an appropriately processed, plant-centered dietary pattern may be good for your health
appropriately processed plant-centered dietary
2000/10/8
Despite widespread acceptance that the consumption of fruit
and vegetables is good for health (1), formal research on the intake
of these foods in relation to cardiovascular disease is surprisingly
...